Bar equipment: Difference between revisions
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New page: Equipment needed to operate smoothly - can opener - corkscrew - bar cloths & towels - bottle sealers with caps on ends - grater - jigger - juice squeezer - electric blender - cutting boar... |
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Equipment needed to operate smoothly | ===Equipment needed to operate smoothly=== | ||
- can opener | - can opener | ||
Revision as of 19:29, 26 January 2009
Equipment needed to operate smoothly
- can opener - corkscrew - bar cloths & towels - bottle sealers with caps on ends - grater - jigger - juice squeezer - electric blender - cutting board - bar spoon - measuring cups