Italian Sausage Quiche: Difference between revisions
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Created page with "Ingredients * Four hot Italian sausage links cut up into one inch pieces * 1/2-1 full onion diced (depending on how much you like) * 6 small sweet peppers (2 yellow, 2 orange..." Tag: mobile edit |
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* 1 cup cheddar or italian cheese | * 1 cup cheddar or italian cheese | ||
* 1 pie crust | * 1 pie crust | ||
Instructions | |||
Preheat oven to 375○F. | |||
Combine onion, peppers and sausage in skilet and cook until sausage browned and peppers and onions are softened. Meanwhile, either prepare pie crust from scratch or use pre-made crust from the store. I used pre-made crust to save time. Set uncooked crust in greased pie dish. Pour sausage , onion and pepper combination in the pie dish over the crust. Mix the 6 beaten eggs and cheese together thoroughly and pour evenly over the sausage and peppers. Bake in oven at 375○F for 30-45 minutes or until toothpick comes out clean. ENJOY! | |||
Revision as of 18:04, 7 September 2014
Ingredients
- Four hot Italian sausage links cut up into one inch pieces
- 1/2-1 full onion diced (depending on how much you like)
- 6 small sweet peppers (2 yellow, 2 orange, 2 red) diced
- 6 eggs beaten
- 1 cup cheddar or italian cheese
- 1 pie crust
Instructions
Preheat oven to 375○F.
Combine onion, peppers and sausage in skilet and cook until sausage browned and peppers and onions are softened. Meanwhile, either prepare pie crust from scratch or use pre-made crust from the store. I used pre-made crust to save time. Set uncooked crust in greased pie dish. Pour sausage , onion and pepper combination in the pie dish over the crust. Mix the 6 beaten eggs and cheese together thoroughly and pour evenly over the sausage and peppers. Bake in oven at 375○F for 30-45 minutes or until toothpick comes out clean. ENJOY!