Difference between revisions of "Bar equipment"
From Free Knowledge Base- The DUCK Project: information for everyone
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Revision as of 20:48, 26 January 2009
Equipment needed to operate smoothly
- can opener, - corkscrew, - bar cloths & towels, - bottle sealers with caps on ends, - grater, - jigger, - juice squeezer, - electric blender, - cutting board, - bar spoon, - measuring cups, - muddler
