Difference between revisions of "Keg beer"
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(New page: == Shelf Life == Keg beer will remain fresh if dispensing with CO2, while maintaining the proper temperature and pressure: *Non-pasteurized draft beer about 45-60 days. *Pasteurized draft...) |
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*Any draft beer will remain fresh for no more than 8-12 hours. | *Any draft beer will remain fresh for no more than 8-12 hours. | ||
| − | Air contains oxygen, and oxygen is an enemy of beer. | + | Air contains oxygen, and oxygen is an enemy of beer. Non-pasteurized beer has a shelf life of 45-60 days. Here is an example of a keg’s life: |
| + | *Days 0-10 (Transit / Satellite Warehousing) | ||
| + | *Days 10-20 (Distributor Warehouse / Retail Delivery) | ||
| + | *Days 20-60 (At Tavern) | ||
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| + | So the average keg has 25-40 days of shelf life at the tavern. | ||
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| + | [[Category: Tavern]] | ||
| + | [[Category: Business]] | ||
Revision as of 13:44, 12 November 2009
Shelf Life
Keg beer will remain fresh if dispensing with CO2, while maintaining the proper temperature and pressure:
- Non-pasteurized draft beer about 45-60 days.
- Pasteurized draft beer about 90-120 days.
Dispensing keg beer with a party pump (air):
- Any draft beer will remain fresh for no more than 8-12 hours.
Air contains oxygen, and oxygen is an enemy of beer. Non-pasteurized beer has a shelf life of 45-60 days. Here is an example of a keg’s life:
- Days 0-10 (Transit / Satellite Warehousing)
- Days 10-20 (Distributor Warehouse / Retail Delivery)
- Days 20-60 (At Tavern)
So the average keg has 25-40 days of shelf life at the tavern.
